How can I make a Vegetarian Noodle Bowl?

**How to Make a Vegetarian Meal at Home?**

There are many ways to make a vegetarian meal at home! Here’s a simple and delicious vegetarian recipe:

**Vegetarian Noodle Bowl**

**Ingredients:**
– 200 grams of noodles or pasta
– 1 carrot
– 1 red bell pepper
– 1 yellow bell pepper
– 1 cucumber
– 1 cup chopped lettuce or spinach
– 1/4 cup soy sauce
– 2 tablespoons sesame oil
– 1 tablespoon vinegar (rice vinegar or apple cider vinegar)
– 1 tablespoon honey or maple syrup
– 2 cloves minced garlic
– Freshly chopped greens (fresh mint, cilantro, or green onions)
– Sesame seeds and roasted peanuts (optional)

Vegan Noodle Bowl (Gluten-Free) | Heartful Table

**Instructions:**
1. Cook the noodles or pasta according to the package instructions. Then drain and set aside to cool.
2. Cut or grate the carrot, red bell pepper, yellow bell pepper, and cucumber into thin strips.
3. In a large bowl, combine the cooked noodles and chopped vegetables.
4. In a separate bowl, mix together the soy sauce, sesame oil, vinegar, honey or maple syrup, and minced garlic. Pour the mixture over the vegetables and noodles, and toss to combine.
5. Serve with freshly chopped greens and sprinkle with sesame seeds. You can also add roasted peanuts if desired.
6. Serve hot or cold and enjoy!

This meal is a healthy vegetarian option and can be customized to your taste by adding different vegetables or protein sources as desired.

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